OPEN 7 DAYS!
Close-up of cooked shrimp on the left and fresh oysters on ice on the right, framed with a white snowflake border.

Christmas with the Prestons!

Festive Season FAQ

Q - What are your trading hours specifically over Christmas?

A - Here is a shortened version of the trading hours around Christmas Day.

  • Saturday & Sunday 20th & 21st DEC - OPEN 9am-4pm
  • Monday 22nd Dec - OPEN 9am-5:30pm
  • Tuesday 23rd Dec - OPEN 8am-5:30pm
  • Christmas Eve (Wednesday 24th) - OPEN 5am-5pm
  • Christmas Day (Thursday 25th) - CLOSED
  • Boxing Day (Friday 26th) - OPEN 10am-4pm

Q - Do you take Christmas orders?

A - We only take orders for our three set Christmas seafood packages, but don’t worry - there’s no need to stress! Keep reading to see how easy it is to secure your festive seafood and enjoy a hassle-free Christmas feast.

Preston Fresh Festive Season Packages

Seafood package details for $150 including oysters, tiger prawns, Moreton Bay bugs, smoked salmon, salmon dip, and cocktail sauce, packed frozen in a foam box.
Seafood package 2 priced at $350 for 4 people including oysters, tiger prawns, Moreton Bay bugs, lobster, smoked salmon, smoked salmon dip, and cocktail sauce, with snowflake decorations.
Seafood Package 3 priced at $650 for 8 people includes oysters, Australian tiger prawns, Moreton Bay bugs, lobsters, smoked salmon, and homemade dips, with seafood frozen and packed in a foam box.

Once you've added your order/s, select the cart icon at bottom right to checkout.

Q - I’m not after a package but would like a seafood feast for Christmas. What do I do?

Q - I would like a seafood feast for Christmas. What do I do?

A - We are currently and will continue to be fully stocked with seafood for Christmas. Our industrial-sized freezers are filled to the brim, so you’ll always find plenty of your favourite snap frozen seafood. The best advice though is to beat the rush and come in early to stock up and save time. Please keep reading.  

Jump down to Christmas Bulk Seafood

Q - How can I save time during the festive season?

A - Beat the Christmas rush by visiting us early in store and stocking up on your seafood!

  • We have an extensive selection of snap-frozen favourites - prawns, bugs, lobsters, scallops, squid, octopus, and fish - all ready to go.
  • Simply store your seafood in the freezer, then move it to the fridge the day before you plan to enjoy it for a perfect slow defrost.

Q - What are my options for purchasing your seafood if I’m not after a package?

Option 1 – Stock up early in December 🔥 Highly Recommended 🔥

  • The first couple of weeks are usually quieter - perfect for getting in early!
  • Pick up all of your snap frozen seafood and store it in your freezer. Then, simply put it in the fridge the day before you’d like to eat it (slow defrost is always best).
  • If you require further seafood that must be purchased fresh on the 23rd or 24th (fresh fish, fresh oysters, live mud crabs, live mussels), you can simply come in for these products on those days.

Option 2 – Embrace the Christmas rush

  • If you love the festive buzz, you can do all your seafood shopping on the 23rd or 24th of December. Please keep in mind that these are two of the busiest days of the year so it will be extremely busy.
  • So please keep in mind “Option 1” if you’re after “snap frozen seafood” - prawns, bugs, lobsters, scallops, squid, octopus... it will save you hours.

Q - When can I order a Christmas Seafood Package?

A - Sorry, our 2025 Package orders closed on December 17th.

Q - When can I order a Christmas Seafood Package?

A - Pre order our packages online from November 10th until December 17th.

Q - Please tell me about your Christmas Seafood Packages

A - We have three set Christmas seafood packages, ranging from $150 to $650. Please note that these packages are fixed and cannot be altered or substituted. Our Christmas packages are packed with premium frozen seafood. For best results, simply transfer the frozen seafood to the fridge the day before you plan to enjoy it - it’s that easy!

How to order:

  • Orders can be placed online via our website from 10th November to 17th December
  • Pick-up is available in designated time slots from Thursday the 18th December to Wednesday the 24th of December.
  • Full payment is required at the time of ordering to ensure a smooth and speedy pick-up experience.
  • Pickup in store from Thursday the 18th December to Wednesday the 24th of December.
    There will be a large queue of customers.
    If you’ve pre-ordered a package, you can skip the line simply walk straight to the retail shop entrance and show your package order receipt to the security. You’ll then be allowed to enter.
  • Package collection is located between the live mud crab tank and the fish fillet & whole fish fridge.
  • Make your Christmas seafood shopping easy - secure your package early and enjoy stress-free festive celebrations!

Q - What are the Package pick up times?

A - When you order your package online via our website, you’ll see the following pick up times.

Pickup Times:

Thursday 18th December

  • 9am - 5pm

Friday 19th December

  • 9am - 5pm

Saturday 20th December

  • 9am - 4pm

Sunday 21st December

  • 9am - 4pm

Monday 22nd December

  • 9am - 5pm

Tuesday 23rd December

  • 8am - 12pm
  • 12:30pm - 5pm

Wednesday 24th December

  • 1pm - 3pm
  • 6am - 9am
  • 10am - 12pm
  • 3:30pm - 5pm

All pickups will be in-store at 6-8 Mac Peak Cres, Smithfield QLD 4878

Important notes -

  • Packages to be paid in full upon order.
  • Please note, no items in the packages can be substituted.
  • All packages will be packed with sensational snap frozen seafood.
    Simply place your seafood in the fridge the day before you’d like to eat it and it will slowly defrost.

Every year Preston Fresh Seafood offers online pre-ordering of Fresh Fish and Festive Seafood Packages for collection in the days leading up to Christmas.

Follow our Facebook Page to be among the first to know when we open up our Festive Season pre-ordering!

Festive Season FAQ with a question about saving time during the festive season by stocking up on seafood with instructions for slow defrosting, decorated with blue snowflakes and a Santa hat on the 'Q'.Festive Season FAQ with information about purchasing fresh seafood on December 23rd or 24th, decorated with blue snowflakes and a Santa hat on the letter Q.Festive Season FAQ with snowflake border and a Santa hat on the Q, offering frozen seafood packages advice from Preston Fresh Seafood.Festive Season FAQ about Christmas seafood packages ranging from $150 to $650 with instructions to transfer frozen seafood to the fridge a day before use, surrounded by blue snowflakes and a red Santa hat on the letter Q.Festive Season FAQ for seafood shopping advising to stock up early in December during quieter weeks, with a blue whale tail logo and snowflake border.Festive Season FAQ with a Santa hat on the Q, explaining Preston Fresh Seafood only takes orders for three set Christmas seafood packages and encourages reading to learn how to secure a hassle-free seafood Christmas feast, decorated with blue snowflakes and a whale tail at the bottom.Festive Season FAQ with Option 2 – Embrace the Christmas rush, advising seafood shopping on December 23rd or 24th and recommending snap frozen seafood to save time, decorated with blue snowflakes and a Santa hat on FAQ.Festive Season FAQ with ordering details from November 10 to December 17 and pick-up on December 23 and 24, decorated with blue snowflakes and a red Santa hat on the text.Festive Season FAQ with holiday-themed snowflake border and Santa hat on FAQ text, explaining payment and pick-up instructions for December 23rd or 24th at Preston Fresh Seafood.Festive Season FAQ showing package pick up time slots for Monday 23rd and Tuesday 24th with blue snowflakes and Preston Fresh Seafood logo.Festive Season Trading hours for Preston Fresh Seafood with holiday dates and normal operating hours listed, decorated with blue snowflakes and a whale tail wearing a Santa hat.Preston Fresh Seafood festive season trading hours from December 15 to 26 with open and closed days, decorated with blue snowflakes and a whale tail wearing a Santa hat.

We are so grateful for your continued support over the years. It truly means a lot to us.

Thank you from the Pantacchini Family and our amazing team.

Blue whale tail logo with a red Santa hat and text reading 'Preston Fresh Seafood'.

Christmas Bulk Seafood

Cooked Frozen Prawns by the KG

  • Cooked Medium (21/30) Endeavour Prawn - $27.50/kg
  • Cooked Medium/Large (15/25) Mixed Prawn - $32.50/kg
  • Cooked Large (10/20) Endeavour - $34.50/kg
  • Cooked XL (10/15) Tiger Prawn - $44.50/kg
  • Cooked Super Jumbo (U8) King Prawn - $49.90/kg

Raw Frozen Prawns by the KG

  • Raw Medium/Large (15/25) Endeavour Prawn - $25.50/kg
  • Raw Large (10/20) Banana Prawn - $29.90/kg
  • Raw XL (10/15) Tiger Prawn - $39.90/kg
  • Raw Medium/Large (15/25) Endeavour Prawn - $25.50/kg

Cooked Frozen Bulk Prawn Boxes

  • 5kg - $110: Cooked Medium (21/30) Endeavour Prawn
  • 5kg - $120: Cooked Medium (15/25) Mixed Prawn
  • 5kg - $130: Cooked Large (10/20) Endeavour
  • 3kg - $89: Cooked Med/Large (16/20) Tiger Prawn (coming soon)
  • 3kg - $99: Cooked XL (10/15) Tiger Prawn
  • 5kg - $140: Cooked Medium (21/30) Red Spot King Prawn (coming soon)
  • 5kg - $185: Cooked Large (10/20) Red Spot King Prawn
  • 5kg - $220: Cooked Super Jumbo (U8) King Prawn

Raw Frozen Bulk Prawn Boxes

  • 3kg - $65: Raw Medium/Large (15/25) Endeavour Prawn
  • 3kg - $80: Raw Large (10/20) Banana Prawn
  • 3kg - $90: Raw XL (U15) Banana Prawn (limited stock)
  • Raw Medium/Large Raw (16/20) Tiger Prawn (coming soon)
  • 3kg - $95: Raw XL (10/15) Tiger Prawn
  • 3kg- $200: Raw Super Jumbo (U6-8) Skull Island Tiger Prawn

Frozen Bugs by the kg

  • 🔥Cooked Medium Moreton Bay - $69/kg
  • 🔥Cooked Large Moreton Bay - $75/kg
  • ❄️ Raw Large Bugs - $49.90/kg

Frozen Bulk Bug Prices

  • 🔥Cooked 5kg approx. Medium Moreton Bay Bugs ($64/kg = approx. $320 for 5kg)
  • 🔥Cooked 5kg approx. Large Moreton Bay Bugs ($70/kg = approx. $350 for 5kg)  
  • ❄️ Raw 5kg approx. Large Bugs ($45/kg = approx. $225 for 5kg)

Frozen Oysters

  • 1 dozen Medium ½ Shell Medium Tasmanian Pacific Oysters $28/dzn
  • 1 dozen Large ½ Shell New Zealand Pacific Oysters $34.50/dzn
  • 5 dozen unshucked Medium Tasmanian Pacific Oysters - $95/bag
  • 10 dozen Box Medium ½ Shell South Australian Oysters - $240/box
  • 10 dozen Box Large ½ Shell New Zealand Pacific Oysters $299/box  

Frozen Bulk Squid

  • 5kg Squid Tubes - $75/box
  • 5kg South Australian Squid Tubes - $120/box  

Smoked Salmon

  • 100g Sliced New Zealand Ora King Salmon = $13.90/pkt
  • 500g Sliced New Zealand Ora King Salmon = $54.50/pkt
  • 1kg Sliced Smoked Salmon Side (Norwegian) = $65/kg
Stack of burlap bags containing frozen, unshucked oysters for sale priced at $95 for five dozen.Stacked brown burlap bags labeled 'Tasmania Pty Ltd' containing 5 dozen unshucked medium Tassie oysters.Tray of 20 frozen half-shell oysters arranged in rows inside plastic packaging.Pile of unshucked oysters with text overlay advertising 5 dozen unshucked oysters for $95.Box of large cooked prawns labeled 5kg for $130, 10/20 Large Cooked Endeavours.Box filled with cooked orange shrimp labeled as 3kg for $99, 10/15 XL Cooked Tigers.Box filled with medium Endeavour prawns, labeled $110 for 5kg 21/30 size.Box of raw medium to large Endeavour prawns on ice with a sign reading "$65 for 3kg 15/25 Raw Med/Lrg Endeavour Prawns".Box of raw large banana prawns with price label stating '3kg for $80, 10/20 Large Banana Prawns'.Tray of raw XL banana prawns covered with plastic wrap and labeled 3kg for $90 U15 XL Raw Banana Prawns.Box of raw Tiger prawns with red and white stripes, partially covered in ice crystals.Box of raw XL tiger prawns on a metal surface labeled 3kg for $95, 10/15 size.Box of Pacific West tenderised squid tubes, 5kg net weight, arranged in two rows inside the box.Package of smoked Atlantic salmon showing fish illustration with a salmon fillet inside, held by a hand in a store aisle.Hand holding a blue package of Regal Marlborough King Salmon cold smoked salmon slices in a grocery store aisle.Box of frozen red and white king crab legs with visible ice crystals on the surface.Cooked king crab legs arranged on a green leaf-shaped plate on a wooden table.

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